6 Sydney Wedding Menus We’re Obsessed With Right Now
By Nicole Price /Venue Expert
Thu 16th Feb 2023 Wedding Venues
If you’re planning a wedding in Sydney, you’re in for a treat! The city is home to some of the best chefs and catering companies in the country. As a result, you’ll have no trouble finding a venue to serve up delicious dishes for your big day.
To help you narrow down your options, we’ve compiled a list of our favourite Sydney wedding menus. From seasonal Australian fare to seafood dishes and extensive roving menus, there’s something for every budget, preference and dietary need. Let’s dive in!
Situated on a historic wharf overlooking Sydney Harbour, this 5-star hotel has multiple event spaces for hosting receptions. The Piper Room is ideal for sit-down meals, with various multi-course menus on offer. Meanwhile, the Alibi Bar is a popular spot for drinks and canapés.
Whatever reception style you go for, Ovolo Woolloomooloo promises contemporary native cuisine made with local ingredients. Their pan-roasted mulloway with fennel salad and caper butter is a solid choice for the main. Or you might prefer a chef-manned oyster station instead.
If a centrally located, waterfront reception venue is what you’re looking for, then Zest could be a great choice for you. From champagne parties on the open-air terrace to no-holds-barred dinners in the formal function room, their award-winning caterers have you covered.
Choose an indulgent 3-course meal or one of the most fun Sydney wedding menus on this list – degustation style. Featuring a host of small sharing plates, you can expect a wide range of entrées to tuck into. Don’t miss the crispy spring rolls and juicy satay chicken skewers!
Searching for Sydney wedding venues with great food and a romantic atmosphere? Then Establishment Ballroom is surely worth a look. Set within the grand Establishment Hotel, this elegant event space boasts twinkling chandeliers, a marble bar, and optional grazing stations.
Catering is provided by Merivale – one of the city’s top culinary teams behind major brands like Fred’s and Mr Wong. All dishes contain sustainably sourced produce and there’s tons of fresh seafood on offer, such as poached king prawns and Tasmanian smoked salmon.
This secluded 5-star hotel is highly rated for its scenic courtyard, rooftop bar, and wraparound marina views. Based just outside the city, it’s also a stunning venue for cocktail receptions and bespoke dinner celebrations. You can even opt for a more laidback high tea if you like!
Typical mains include butter chicken curry with rice, naan and mango chutney, plus classic Dukkha sirloin steak and smoked salt chips. Either way, you can rest assured that all dishes are made using the best seasonal produce by professional chefs.
From its sought-after location in the city’s CBD, Hyatt Regency Sydney serves some of the best Sydney wedding menus around. Choose a banquet-style reception in one of their large-scale ballrooms or a more casual beverage and canapés package instead.
Menus at this luxury hotel are a mix of local and international cuisine, such as the Hiramasa kingfish and spanner crab with green gazpacho and tomato emulsion.
Like the idea of an alfresco celebration with a champagne bar and nibbles? Or maybe a lavish multi-course meal with a sommelier-prepared wine list is more your thing? Whichever you’d prefer, the nautical-inspired Bathers’ Pavilion is a top Sydney wedding venue with great food.
Head chef Cameron Johnston and his team offer menus featuring lots of fresh seafood and meat, plus multiple veggie dishes. Their heirloom pumpkin pavé with caramelised onion and cheddar sauce is a real treat! You’ll also find plenty of tasty gluten- and dairy-free options too.